I was cutting homemade marshmallow squares when I had an epiphany—with a little chocolate, and some jagged teeth, I can make DOMO! Continue Reading

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Left over egg nog? No problem. Make this gingerbread, no-bake egg nog custard tart. Continue Reading

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These were the cookies we left out for Santa– they look fancy, but they’re nothing more than chocolate dipped Oreos with cute transfer sheets.  Continue Reading

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Dress up  your macarons for the Holiday Season. These fancy cookies just got fancier. Happy Holidays Continue Reading

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I recreated a recipe for pistachio brittle that one of my favorite pastry shops sells. I fell in love with the sweet and salty combination of this recipe. Continue Reading

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I thought I’d step out of the box for this week’s recipe. It’s still keeping with the holiday flavors, but I thought I’d gussy up the standard mousse cake. Continue Reading

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Kulfi is a traditional Indian frozen treat—it has similarities to ice cream in appearance and taste, but is denser and creamier. Continue Reading

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Sonya Walos’ recipe for gluten-free chocolate chip cookies. Finally a gluten free treat that is sweet and savory and most importantly, doesn’t taste like cardboard! Continue Reading

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Delectable french toast bites topped with nutella and bananas– oh baby.  Continue Reading

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1 dough; 4 meals — Duh-licious spent the day in the Tenderflake test-kitchen and made four delicious recipes. Just in time to make holiday entertaining a breeze. Continue Reading

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