It wouldn’t be much of a fat tuesday if there wasn’t any fat. These pancakes are a a little gluttonus (okay, maybe it’s a little too much), but you can repent over lent.  Continue Reading

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Nothing fancy here; just delicious apple pie in a convenient snack-pack size! Continue Reading

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Every one will be wondering how you managed to get a heart into the middle of the cupcake. I’ll teach you the secret, and it’ll just be between us:) Continue Reading

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If you don’t have time for baking this Valentine’s Day, I hope you’ll have enough time to mix a seductive Chocolate Martini for your date. Continue Reading

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This recipe puts whimsy back into breakfast foods– with a squeeze bottle and a little finesse, you can make your own lace crêpes. Continue Reading

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I was cutting homemade marshmallow squares when I had an epiphany—with a little chocolate, and some jagged teeth, I can make DOMO! Continue Reading

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Left over egg nog? No problem. Make this gingerbread, no-bake egg nog custard tart. Continue Reading

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These were the cookies we left out for Santa– they look fancy, but they’re nothing more than chocolate dipped Oreos with cute transfer sheets.  Continue Reading

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Dress up  your macarons for the Holiday Season. These fancy cookies just got fancier. Happy Holidays Continue Reading

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I recreated a recipe for pistachio brittle that one of my favorite pastry shops sells. I fell in love with the sweet and salty combination of this recipe. Continue Reading

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