Archive | April, 2012

All Recipes, Savory

Soft Pretzel Twists

Posted on 23 April 2012

I am a HUGE Seinfeld fan—the show is a true staple to my 90’s sitcom line up. I don’t think a day goes by where I don’t quote an episode, so naturally, I made pretzels in homage of one of my favorite episodes. Continue Reading

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Food News

Heinz Ketchup Offers Plant-based Bottles

Posted on 22 April 2012

In celebration of Earth Day, Heinz Canada will reaffirm its commitment to the environment with a plastic bottle that is made from up to 30 per cent plant-based material. Continue Reading

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All Recipes, Sweet

Spiced Rum and Clementine Whoopie Pies

Posted on 11 April 2012

The spiced rum and the citrus notes of the clementine perfectly compliment one another. I just love this recipe. Continue Reading

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All Recipes, Savory

Potato Croquettes (…and one tasty lamb shank)

Posted on 09 April 2012

Potato croquettes make a tasty appetizer, or a geat side to any dish. This is what my Easter dinner feast looked like. Continue Reading

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All Recipes, Sweet

Easter Macarons

Posted on 05 April 2012

I made macarons for my family Easter brunch this weekend and I got a little carried away decorating them! They might be too cute to eat. Continue Reading

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All Recipes, Savory

Mom’s Famous Stuffed Bell Peppers

Posted on 02 April 2012

My mom is one of the best cooks I know and she was kind enough to show me how to make her famous stuffed bell peppers. Continue Reading

Comments (24)

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