Archive | April, 2011

All Recipes, Sweet

Jell-O Easter Eggs

Posted on 20 April 2011

Here’s the perfect example of following recipes to a tee: if you don’t, you’ll get one jell-o-y mess on your hands; if you do, you’ll have brilliant Easter treats that you can flavor and color to your liking. Continue Reading

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All Recipes, Spotlight, Sweet

Creative Flavor’s Shahi Tudka w/ Rose Pudding

Posted on 09 April 2011

Sonia, from ‘My Creative Flavors’ shares her recipe for Shahi Tukda in aromatic Saffron Syrup, Served with Rose Pudding. Continue Reading

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All Recipes, Savory, Spotlight

The Picky Eater’s Red Pasta [guest post]

Posted on 05 April 2011

Anjali, the blogger behind The Picky Eater, stops by Duh-licious to share one of her healthy recipes: Red Pasta. Continue Reading

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Food News

Apr.01.11 food.news [Would You Eat It? Edition]

Posted on 01 April 2011

10 unusual foods. Some will make you cringe, while others might make your mouth water– the question is, would you eat it? Continue Reading

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