So we’ve all heard of deviled eggs, but what about deviled ducks? This version of the traditional recipe is a little bit more rowdy, and a thousand times cuter! Continue Reading

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It’s that time of year when all the pomegranates, cranberries, yams, and pumpkins start appearing in super markets! A lot of people are intimidated by the pomegranate, as they require quite a bit of work, I can’t blame them!! In lieu of this, I wanted to share the art of POM peeling. Continue Reading

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Today I got one of the best surprises ever! MY OWN DOMAIN xoxo Continue Reading

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I am so excited to finally get this website started! All my friends and family know how obsessed I am with food; and judging by the website, the rest of the world is aware of it too! I want this website to be a place where inspiring chefs can come to and get inspiration and [...] Continue Reading

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