Posted on 26 November 2013
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Fortune cookies have been on my culinary bucket list! I thought it would be out of character if I didn’t add the literal Duh-licious twist to them. Continue Reading |
Posted on 12 November 2013
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Do you ever get obsessed with ingredients? I mean, really obsessed to the point where most of your meals stars this one ingredient? My current obsession is spaghetti squash. Continue Reading |
Posted on 29 October 2013
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I found this glorious squid ink spaghetti at the grocery store, and I needed to have it. There was something that drew me in to the velvety black spaghetti spears, and I knew I needed to find a recipe for them. Continue Reading |
Posted on 17 October 2013
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Get it?..Frozen brains…brain freeze. Here’s a chilling ice-cream idea for halloween! Continue Reading |
Posted on 24 June 2013
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Sometimes life just throws a curve ball your way—a curve ball that I just had to swing at to get where I am today. My curve ball meant that I left the culinary industry behind, from a professional scope. Continue Reading |
Posted on 18 March 2013
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I recently found an easy recipe for frosting using the Jell-o frostings– This recipe works well on pretty much everything… especially macarons. Continue Reading |
Posted on 04 March 2013
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How does the old tale go? … A pot of gold at the end of the rainbow? I wouldn’t be disappointed if I found golden macarons instead. Continue Reading |